Chapter at Taste of Heritage – Celebrating Vietnam’s three culinary regions
On June 15, 2025, amidst the inspiring coastal setting of Melia Vinpearl Cam Ranh Beach [...]
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Jul
Jul
Chef Dung inspires at TEDx Su Pham with flavor perception
On May 31, 2025, Chef Truong Quang Dung, founder của Chapter Dining, took the stage [...]
21
Jun
Jun
Chapter Dining makes the Michelin Guide 2025 for the third consecutive year
On June 5, 2025, for the third year in a row, Chapter Dining is proud [...]
19
Jun
Jun
Shopping at local market in Hanoi with Chef Dung & Chef Denis
For truly understanding the capital culture, few experiences are as immersive as shopping at local [...]
18
Jun
Jun
Chapter Dining & Nuoi Em Project: Nutritious meals for kids in remote areas
Driven by a philosophy of sustainability, Chapter Dining believes that beyond zero-waste cooking methods, meaningful [...]
02
Jun
Jun
Chapter Dining honored with dual Tatler awards 2025 for excellence and service
Nestled in Hanoi Old Quarter, Chapter Dining has quickly become a standout name in Vietnam’s [...]
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May
May
Chapter Dining was honored to welcome US Secretary of the Treasury Janet L. Yellen
Last July, Chapter Dining was honored to welcome the US Department of the Treasury delegation [...]
06
Apr
Apr
Chapter wins a LIV Award for Fine Dining Restaurant Interior Design
Located in Hanoi’s Old Quarter, Chapter Dining is honored to receive the LIV Hospitality Design [...]
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Mar
Mar
Chapter Dining & VinUniversity: Explore Modern Cuisine with Chef Quang Dung
What is modern cuisine and how did this term emerge in Asia? In Asia, and [...]
22
Mar
Mar
Chapter Dining – Sustainable restaurant for greener Vietnamese Forest with PanNature
“What can a restaurant do to be more sustainable for global development?” This question challenges [...]
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Mar
Mar