Chapter Dining is proud to be honored with an honourable award at the Tatler Best Asia-Pacific 2025. This achievement marks a significant milestone, showcasing Vietnamese cuisine reaching new recognition on the international stage. Read on to discover the story behind these awards and the dedication that brings Chapter Dining’s vision to life.
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Chapter Dining Earns Double Recognition from Tatler 2025
On 21 October 2025, the Tatler Best Awards returned to Bangkok, Thailand, expanding its reach across Asia-Pacific. The ceremony took place at Paragon Hall, Siam Paragon, gathering over 500 industry leaders and influential tastemakers from more than twenty destinations. Presented in partnership with Mastercard and Priceless, Siam Paragon, SJM Resorts, S.A., and Amazing Thailand, the two-day program honored excellence in hospitality.
Chapter Dining proudly received recognition: Tatler Best 100 Restaurants Asia-Pacific 2025. These distinctions celebrate our dedication to precision, creativity, and attentive hospitality in every guest experience we deliver daily. Inclusion in this prestigious list marks a meaningful milestone for Vietnamese fine dining on the international stage.
We sincerely thank our devoted team, whose expertise, care, and passion elevate every dining experience we create together. Our deepest gratitude goes to our guests, whose trust, support, and appreciation inspire Chapter Dining to continually innovate and excel.
The Prestige Behind the Awards
Tatler remains a leading authority in Asia’s luxury and dining scene, curating experiences that define contemporary culinary excellence. Through the Tatler Best Awards, it celebrates restaurants and chefs who shape the future of gastronomy across the Asia-Pacific region. This regional platform goes beyond national recognition, gathering the most exceptional establishments in one unified celebration of creativity and craft.
Selections are made through insights from Tatler’s trusted network of tastemakers with discerning appreciation for quality, artistry, and authenticity. Such recognition reflects genuine respect from those who influence the region’s evolving standards of taste and experience.
For Chapter, inclusion in the Tatler Best 100 Restaurants Asia-Pacific 2025 marks a defining milestone for Vietnamese fine dining. It signifies Vietnam’s growing presence on the global culinary stage, where tradition and modern refinement harmonize with effortless grace. In this collective celebration, Chapter stands proudly among visionaries who continue shaping Asia’s vibrant and sophisticated gastronomic identity.
What Truly Defines Chapter Dining’s Recognition?
A Modern Expression of Vietnamese Culinary Art
Chapter Dining defines its culinary identity through Contemporary Asian Cuisine, where Vietnamese heritage meets modern sophistication. Seasonal ingredients from Vietnam form the heart of each dish and highlight freshness, quality, and local authenticity. Chefs apply contemporary techniques to reinterpret traditional flavors while keeping cultural essence at the forefront of every creation.
Each plate balances creativity, culture, and craftsmanship, with a presentation designed to delight the eye as much as the palate. Traditional ingredients find new expression through refined preparation, resulting in dishes that feel both familiar and innovative.
The menu reflects a thoughtful dialogue between heritage and modernity, presenting Vietnamese flavors in a globally inspired format. Attention to detail, precision, and artistry ensures each course conveys the spirit of fine dining while honoring Vietnamese culture. Through this approach, Chapter Dining elevates local ingredients into contemporary culinary experiences that resonate with international guests.
Service with Heart and Precision
At Chapter Dining, hospitality is delivered with sincerity, creating seamless experiences that feel both natural and carefully orchestrated. Every detail of service, from timing to presentation, reflects a commitment to attentiveness and quiet professionalism.
Our team ensures that gestures are thoughtful, interactions are unobtrusive, and each moment contributes to a refined dining rhythm. Attention to small details, such as table settings, pace of courses, and personalized touches, enhances the guest experience consistently.
A New Chapter Ahead
Chapter Dining expresses sincere gratitude to guests and team members whose support made this achievement possible today. This recognition inspires us to continue growing, refining our craft, and exploring new expressions of Vietnamese culinary artistry. We remain committed to deepening our connection to Vietnam’s culinary identity while presenting dishes with modern sophistication.
Every milestone encourages innovation in technique, presentation, and flavor, ensuring that each dining experience exceeds expectations. Our vision embraces sustainability, seasonality, and creativity as guiding principles for future menus and culinary development.
We aim to honor tradition while exploring contemporary fine dining formats that resonate with both local and international guests. Chapter Dining looks forward to the journey ahead, continuously evolving and elevating Vietnamese cuisine on a global stage. Through dedication, passion, and thoughtful attention, we strive to make every meal meaningful, memorable, and authentically Vietnamese.
How To Reserve A Table At Chapter Dining?
To reserve a table at Chapter Dining, visit https://chapterhanoi.com/reservation/ and fill in the number of guests, date, and preferred time. Once submitted, your request is recorded in our system, and staff will contact you by phone, SMS, or email for confirmation. Chapter Dining exclusively serves a tasting menu, providing one set menu per guest to ensure a complete culinary experience.
We are unable to accommodate vegan, dairy-free, or gluten-free requests, so please plan accordingly before booking your table. Guests with allergies should notify us at least 24 hours prior, allowing the chef to adjust dishes based on available fresh ingredients.
Allergy requests arising at the table without prior notice cannot be guaranteed, and substitutions may not be possible. Families with children under 12 should inform us of the number and age of accompanying children at the time of reservation. For parties of seven or more, please contact Reservation@chapter.vn directly to secure your booking efficiently.
Chapter Dining is honored to receive Tatler Best 100 Restaurants Asia-Pacific 2025. This recognition reflects the dedication and passion of our team, highlighting the importance of excellence in every dining experience. Reserve your table today to enjoy a thoughtfully curated tasting menu and experience Vietnamese fine dining at its finest.
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Chapter Dining
12C Chan Cam, Hoan Kiem, Hanoi
Mon – Sat from 18:00 – 23:00
Tel: +84 333 201 221 – Reserve a table
Email: reservation@chapter.vn
